“Vineyard planted in 1999 atop Cold Spring Mountain at 2,642 feet elevation. Aged 10 months in French and Hungarian oak barrels, 30% new. Moderate garnet color in the glass. Alluring aromas of purple plum and grape, spice and burnt tobacco. Hearty on the palate with engaging flavors of blackberry, black cherry and Hoison sauce, finishing joyously long and dry. Typical spice that I find from Hungarian barrels. Still commendable when tasted the following day from a previously opened and re-corked bottle. Score: 93”
– PinotFile
